This should be a no brainer, but you’d be surprised. Think of it this way: Everyone loves that “new car” smell, but it’s not always the most appetizing taste, y’know? Clean Out Between Each Use And Don’t Keep Food Past Its Prime Stanley’s are technically good to go straight off the shelf, but it still pays to wash all the parts of your new Stanley product thoroughly before you fill ’er up for the first time. Wanna spare yourself the public ridicule and scorn that comes from being the owner of a Certified Nasty Stanley product? Here’s what you need to know about keeping your Stanley clean as a whistle and ready for action. I mean, who wants to taste yesterday’s skunky old creamer as you’re downing hot coffee from your Vacuum Insulated Bottle in the morning? Or get a whiff of that chicken soup your mom made when you were home for the holidays every time you crack open your Food Jar. Things can still get a little funky if you don’t take care of your little buddy. That said, as cool as our products are, they don’t clean themselves. Whether it’s getting tossed around on the worksite, popped open and passed around at the campsite, or just sipped from leisurely on your commute to work, these are the constant companions: The best friends that never let you down, are always there with hot coffee or a cold brew when you need it, and never forget to text when they’re having a party. More than just sturdy, our products are made for real life. We make bottles, mugs, lunchboxes, cook sets, flasks, growlers, coolers, and more - all based on the classic, time-tested yet state-of-the-art designs that were blowing your grandad’s mind before you were a glint in his eye. At Stanley, every product we make is designed with this in mind.
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